Lyon, the second-most populous city in France and the third-largest metropolis in the country as a whole is a possible stop on a vacation there. Its area is 47 sq km. One of the greatest cities in France for enjoying delectable French cuisine is Lyon. In this city, there are many dining establishments, and a sizable portion of them have won awards. Some of them have internationally famous chefs.
There are many restaurants in Lyon. For this reason, with any budget and taste, you can find the restaurant you want and enjoy eating in it. One of the most important pastimes of people and tourists in Lyon is visiting restaurants. Don’t miss this exceptional opportunity and this unforgettable fun during your trip to Lyon. It’s even better to save some travel expenses and eat at a great restaurant instead.
20 Top Restaurants in Lyon, France
In the continuation of this article, we introduce some of the best and most famous restaurants in Lyon.
- Le Kitchen Café Restaurant
- Café Sillon Restaurant
- Bouchon Thomas Restaurant
- Burgundy Lounge Restaurant
- Les Apothicaires Restaurant
- Les Trois Dômes Restaurant
- Le Garet Restaurant
- Le Café du Peintre Restaurant
- LÉbauche Restaurant
- Le Potager des Halles Restaurant
- Le Neuvieme Art Restaurant
- Paul Bocuse Restaurant
- Takao Takano Restaurant
- Daniel et Denise Restaurant
- La Tête de Lard Restaurant
- Le Poêlon dOr Restaurant
- Chez Paul Restaurant
- Chez Chabert Restaurant
- Sapnà Restaurant
- Annexe Ravigote restaurant
1. Le Kitchen Café Restaurant
Le Kitchen Café is one of the most popular and famous restaurants in Lyon. The chef of this restaurant is Kenny Zagora and its pastry chef is Laurent Ouzan, who serves the best breakfast, lunch, and dinner in Lyon and has a special dessert bar. This restaurant has two special seats where you can sit and see the chef preparing the food. The best hot drinks, fresh juices, and delicious Laurent pastries are included in the breakfast menu for restaurant guests. Lunch starts at midday. The dessert selection at the restaurant is highly wide, including exquisite cakes and cookies as well as Swedish sweets.
Even though it is among the priciest in the city, this restaurant is unquestionably worthwhile. Do not miss the opportunity to visit this restaurant when traveling to Lyon. This restaurant is open from Wednesday to Sunday from 8:30 AM.
2. Café Sillon Restaurant
The Café Sillon restaurant’s chef is one of the most experienced chefs in Lyon. Due to his unique creativity and effort has attracted the attention of many professionals, residents, and tourists. Every two weeks, the restaurant’s chef alters the menu, and while creating his delectable and creative meals, he always employs the finest, freshest ingredients available.
The decor of the restaurant is very simple and the walls are painted in dark blue. Old-style wooden tables and stands are placed in the restaurant. Foods are flavored with a variety of spices and creative ways. The dessert menu of the restaurant is very detailed and whatever you choose from this menu, it will certainly attract your attention and is recommended to you with any food, dessert, and special drink.
3. Bouchon Thomas Restaurant
The chef of the Bouchon Thomas restaurant is one of the most popular chefs in Lyon. Thomas Panson founded this restaurant 15 years ago and later added different parts to it. The best classic dishes of Lyon can be found on the menu of this restaurant. The best cheeses and fresh ingredients are used to prepare the dishes. Apart from the classic dishes of Lyon, sometimes the names of international dishes can be seen on the restaurant menu. Whatever dish you pick, you will love its distinct flavor. This restaurant is open for lunch and supper from Monday through Friday.
4. Burgundy Lounge Restaurant
One of the best restaurants in Lyon is the Burgundy Lounge. This restaurant, in addition to high-quality and delicious food, has a very beautiful and dreamy view. The atmosphere of the restaurant, while being stylish, has a cozy, warm, and intimate environment and you will feel comfortable in it. The best and freshest local ingredients are used to prepare dishes and desserts, and the restaurant’s drinks menu is very detailed. The lunch and supper hours of this restaurant are seven days a week.
5. Les Apothicaires Restaurant
Les Apothicaires restaurant is one of the newest restaurants in Lyon with a young chef. This chef produces fusion meals influenced by French and Latin cuisine with his Brazilian wife. The menu of the restaurant is very diverse and detailed, and homemade pickles and seasonings are served with them. You can plan to go to this restaurant from Monday to Friday for lunch and dinner.
6. Les Trois Dômes Restaurant
Les Trois Dômes restaurant is located on the eighth floor of a building and therefore has many beautiful views of the city and the surrounding architectural masterpieces. The chef at this establishment creates a range of mouthwatering dishes with an unmistakable flavor using only the finest and freshest local ingredients. The price of the restaurant’s food is very reasonable compared to its unique quality. From Tuesday through Saturday, this restaurant serves lunch and supper.
7. Le Garet Restaurant
One of Lyon’s most traditional restaurants is Le Garet. It is well adorned with dark wood paneling, oil paintings, gorgeous chandeliers, and china on the table. The food of the restaurant, rather than the appealing décor, draws the attention of the customers. Emmanuel Fra, the restaurant’s chef, has put a compilation of the greatest French meals as well as some of the neglected French foods on his restaurant menu. You may visit this restaurant for lunch and supper from Monday to Friday.
8. Le Café du Peintre Restaurant
Le Café du Peintre is one of the best restaurants in the city to try the best authentic French desserts. The chef of the restaurant, Florence Pere, prepares delicious dishes and desserts with original recipes handed down from her mother and grandmother. His entire family worked at the restaurant, and their portraits may be found on the walls. The chef of this cafe restaurant uses healthy food to prepare the healthiest and lightest meals and snacks. The restaurant is relatively busy, but this crowding does not bother you and you enjoy its atmosphere, while its delicious dishes and desserts are worth trying.
9. LÉbauche Restaurant
One of the city’s most popular restaurants is LÉbauche. The restaurant’s chef, Malik Debaji, prepares his wonderful meals utilizing only the best and freshest local ingredients. The restaurant menu includes a selection of typical Lyon meals as well as the most popular French cuisine. The variety of desserts and drinks in the restaurant is also very remarkable. From Wednesday through Sunday, you have time to visit this eatery.
10. Le Potager des Halles Restaurant
The restaurant Le Potager des Halles is directly across the street from the restaurant LÉbauche. Its huge dining hall is beautifully adorned with artwork and attractive oak furnishings. A spiral staircase in the restaurant’s corner leads to a smaller eating area above. This restaurant is open for lunch and supper from Tuesday to Saturday.
11. Le Neuvieme Art Restaurant
Le Neuvieme Art restaurant is located in the heart of the 6th arrondissement, close to the park and metro station. Having dinner at this two-star restaurant is a considerably superior experience than going to other places. The atmosphere of the restaurant is very stylish and modern and is decorated with wooden tables and light green seats. Every food you order in this restaurant is served beautifully and with the best decorations, and each of them is a creative work of art on its own.
Given that it has a Michelin star and is of great quality, this restaurant is highly well-known and well-liked, and many often perceive it to be an expensive dining establishment. But there is no question that dining at this establishment is worthwhile, and you will cherish the memories for a very long time.
12. Paul Bocuse Restaurant
One of the city’s oldest eateries, Paul Bocuse, has been proudly displaying a Michelin star for many years. The restaurant’s chef, who ranks amongst the most prominent in all of France, prepares and delivers the greatest meals conceivable. The interior of the restaurant is decorated with soft pink color and its exterior is as eye-catching and charming as the interior. This restaurant is always presented as one of the best restaurants in Lyon on various lists and has a very diverse and popular menu.
13. Takao Takano Restaurant
Located in the heart of Lyon, Takao Takano restaurant is known above all for its fusion cuisine, a fusion of Japanese and French cuisine. The décor of the restaurant is quite trendy and modern, and it is totally congruent with the chef’s culinary approach. Every dish you choose from the restaurant’s menu is prepared with the utmost care and creativity, and the chef of the restaurant, like a real artist, combines different flavors and decorates each dish with remarkable creativity.
14. Daniel et Denise Restaurant
The Daniel et Denise restaurant is one of the best traditional restaurants in Lyon and is very popular not only among the residents of the city but also among all the tourists. Whatever you decide to eat will fill you up. Along with the food, the best and most authentic French desserts and drinks are also served.
15. La Tête de Lard Restaurant
La Tête de Lard restaurant is beautifully decorated with red tablecloths, wooden fixtures, and charming and traditional decorations and is the perfect example of a Lyonnais restaurant. The chef of this restaurant, Yoan Blanc, has a Michelin star and in this restaurant, he serves the best and most famous authentic dishes of Lyon.
Of course, in the summer, the restaurant’s menu changes, and some dishes from the southern regions of France are also included in the menu. Sometimes, fusion and combination dishes are also seen on the restaurant menu to satisfy different tastes. Desserts are prepared with homemade flavor and with the most original recipes, and the freshest and best local and seasonal products are used to prepare all dishes and desserts.
16. Le Poêlon dOr Restaurant
Le Poêlon dOr restaurant has been operating for about a hundred years. Many famous and experienced chefs have worked in the restaurant during this time. The first chef was Marie Daniel, also known as Mother Livni. Currently, Yan Lell is this restaurant’s chef. The excellent and exquisite cuisine at this eatery is the fruit of his years of hard work.
This spot is very beautiful. It has large mirrors, old ceilings, traditional furniture, etc. Everything in this restaurant has the color and smell of the past and the originality of the city, and even the restaurant’s food is very original. The restaurant’s dessert menu is also very diverse, and among them, you must try the praline tart to have a completely Lyon experience.
17. Chez Paul Restaurant
Chez Paul is one of the greatest restaurants in town, especially for those looking to sample real Lyon cuisine for the first time. The decoration of the restaurant has souvenirs from the history of France. You will feel fully at ease and welcomed in this restaurant, as if you were attending a party at a friend’s house. Original recipes passed down through generations are used to make the restaurant’s cuisine. The best traditional dishes and homemade desserts are on the restaurant menu.
18. Chez Chabert Restaurant
The Chez Chabert restaurant is located in the fifth Lyon district. This restaurant is a family business and in it, father and son, hand in hand, try to send customers home with a good memory. In this restaurant you can try the best traditional and original dishes of Lyon. Even the desserts on the menu are completely traditional and are prepared with the most original and oldest recipes. You should not miss the restaurant’s rice pudding and custard. The decoration of the restaurant has a nostalgic mood and reminds of the lovely atmosphere of 60s France. In this restaurant, in addition to the quality and taste of the food, you can also enjoy its old and fascinating decoration.
19. Sapnà Restaurant
Chef Arnaud Laverdin’s informal Asian-fusion bistro is situated in the first arrondissement between the Halles de la Martinière and the Mural of Lyonnais. The international food of Sapnà, which is Hindi for “dream,” will take you far from southeast France. Combine tiny meals like Okonomiyaki with Katsuobushi and bacon, lamb satay bao burgers, and smoked fish gyoza. But don’t forget to save space for dessert; pastry chef Rémy Havetz creates a rotating menu for the patisserie bar. It’s the type of place where, after finishing your meal, you’ll want to stay for a while because of the exposed brick walls, mauve velour banquettes, and subtle hints of pine green.
20. Annexe Ravigote restaurant
Marie-Laure Radojewski and her staff provide some of the greatest sandwiches in the area next to her husband Xavier’s Ravigote. The Annexe Ravigote restaurant, adorned with vintage school furnishings and her grandmother’s ceramics, provides a major lunchtime lift. Charolais roast beef, ravigote sauce, beetroot ketchup, pickled red onion, and salad are all combined to make the house specialty, Le Ravigote, which is served on handcrafted pumpkin seed brioche. Roast pork, smoked raclette cheese, béchamel, and confit onions are combined on a sourdough roll to create a new take on the croque monsieur. (Vegetarians need not fear; there are plenty of options for you.) Get a sandwich, a soft drink, plus a dessert like chocolate peanut pie, crème caramel, or chocolate chip babka for €12 total.
As you have seen, we introduced the best restaurants and chefs in Lyon. In the end, we must state that if you travel to France, do not miss its restaurants. The best food is served to visitors and locals in Lyon, which is regarded as the city of a thousand flavors. Be sure that you will return to this city once. We appreciate your commitment till the finish.